Pumpkin, Spinach and Feta Salad

A fresh and vibrant summer couscous salad packed with roasted pumpkin, baby spinach, creamy feta, cherry tomatoes, avocado, and red onion. Light yet satisfying, this colourful salad is full of flavour and makes the perfect side or wholesome summer lunch option.

Once ready to serve mix together a vinaigrette of lemon, oil and garlic with optional mustard 

Allergens: milk and gluten (can sub for quinoa to make gluten free)